by ethan@foodispower.org | Jun 17, 2021
Buñuelos 10 minutesto prep 30 minutesto cook 6–12 servings About this Recipe Buñuelos are a traditional Mexican dessert. Strips of flour tortillas are fried and tossed in a cinnamon sugar mixture. Enjoy warm with vegan ice cream! Recipe by: Pedro Hernández Photos by:... 
by ethan@foodispower.org | Jun 16, 2021
Churros 40 minutesto prep 30–45 minutesto cook Makes 40 churros About this Recipe Churros are a Mexican favorite coated generously with cinnamon and sugar. Enjoy churros warm with a cup of hot chocolate. Recipe by: Vegan Mexican Food Photos by: e martin Ingredients... 
by ethan@foodispower.org | Jun 16, 2021
Conchas 90 minutesto prep 25–30 minutesto cook 6 medium-size conchas About this Recipe Concha means shell in Spanish. These sweet, fluffy and warm sweet breads are topped with a shell pattern. These are delicious with coffee or hot chocolate. Recipe by: Oscar Narváez... 
by ethan@foodispower.org | Jun 16, 2021
Fruit Cup 10–15 minutesto prep 0 minutesto cook 6 servings About this Recipe In Mexico, fruit is often enjoyed with a generous coating of salt, lime juice and chili powder. This recipe can be easily adapted to include all kids of fruit. Try for a delicious treat!... 
by ethan@foodispower.org | Jun 11, 2021
Pineapple Empanadas 20 minutesto prep 30 minutesto cook 12 servings About this Recipe A perfect dessert: these sweet empanadas are filled with pineapple preserves. Enjoy these warm, flaky hand pies with coffee and friends. Recipe by: Eddie GarzaPumpkin Filling Recipe...
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